In Fall 2025, our classes for teens (ages 13-18) will meet four times for two hours, from 10:30 am to 12:30 pm, on the following dates: September 26, October 24, November 21, and December 19.

The theme for this series is Host Like a Pro! Some of life's best memories are made around the table. Whether it's inviting friends over for brunch, hosting a taco night, preparing Thanksgiving dinner for family, or baking treats to share during the holidays, knowing how to confidently welcome others into your home is a skill that lasts a lifetime.

In this four-class series, teens will learn not only how to prepare delicious, crowd-pleasing meals, but also how to plan a menu, organize their time, coordinate multiple dishes, set a beautiful table, and host guests with confidence. Along the way, they'll strengthen their culinary and baking skills while discovering that cooking for others is one of the most rewarding ways to show creativity, generosity, and care.

Each class features a different entertaining theme:

• Brunch with Friends – Learn to prepare an impressive brunch spread with both sweet and savory dishes.

• Taco Tuesday – Create a fun, customizable taco bar complete with homemade toppings, sides, and dessert.

• A Thanksgiving Gathering – Master classic holiday dishes, timing multiple recipes, and serving a festive family meal.

• Holiday Entertaining – Bake seasonal treats, prepare cozy holiday favorites, and learn simple touches that make guests feel welcome.

By the end of the series, students will have the confidence and practical skills to plan and host gatherings of their own, creating traditions and memories with friends and family for years to come.

To enroll, click here.