In January our early childhood classes will meet weekly on Fridays, from 10-11 am, on the following dates: February 6, 13, 27, and March 6.

We will explore the theme: Animal Cafe! In this playful cooking series, little chefs will create snacks inspired by their favorite animals from land, sea, and sky! As we make tasty, animal-themed treats, children will practice fine motor skills, creativity, and early science concepts while learning about the foods animals eat and the habitats they live in. It’s a delicious adventure for curious minds!

Our early childhood classes feature multi-sensory exploration, learning, and play. These classes introduce our youngest petit pâtissiers to fresh ingredients and new flavors, as well as kitchen hygiene and safety practices. Together with their chef instructor, students will select ingredients from our pantry, exploring them with all our senses. We cook simple recipes that are designed to work on fine motor skills and build confidence in the kitchen, as well as stimulate your child’s curiosity and creativity. At the end of each class, students will enjoy setting the table and sharing the fruits of their labor with friends.

One caregiver must be present for each class.

To enroll, please visit our enrollment page.